Description
Description
M&S Stonebaked Salami Napoli Pizza Frozen
24 hour ferment stonebaked pizza with rich Italian tomato sauce and mozzarella cheese. Cooks straight from frozen in 13 to 14 minutes. Serves 2.
Country of Origin
Frozen
Suitable for freezing
3 WEEKS+
Fresh+ Promise: Product life promised for 3 weeks on top of your delivery day.
Nutrition
Typical Values | As Consumed per 100g | As Consumed per 1/2 pizza (170g*) | Reference intake (adult) |
---|---|---|---|
Energy kJ | 1108 | 1886 | 8400kJ/ |
Energy kcal | 263 | 448 | 2000kcal |
Fat | 8.7g | 14.8g | 70g |
of which saturates | 3.4g | 5.8g | 20g |
Carbohydrate | 34.8g | 59.2g | |
of which sugars | 2.2g | 3.7g | 90g |
Fibre | 1.3g | 2.2g | |
Protein | 10.8g | 18.4g | |
Salt | 1.55g | 2.64g | 6g |
*370g pizza typically weighs 340g when cooked | |||
Serves: 2 |
Usage
Storage
Instructions
Needs cooking
Preheat oven. Remove all packaging.
If topping moves, rearrange to your preference.
Place directly on oven shelf.
Do not reheat.
Package Type
Recycling Information
Other Information
Woodfired pizza base topped with tomato sauce, smoked matured dry cured pork salami and mozzarella cheeseStorage:
Keep frozen -18°C
For best before end, see side of pack.
Eat on day of purchase if not kept frozen.
Do not refreeze after thawing.
*** see best before end
** 1 month
* 1 week
Ice box 3 days
Fridge 24hrsSafety Warning:
This product must be cooked before consumption.
Usage:
2 Servings
Additional Information:
FSC – FSC® Mix, Paper, FSC®C109331, This mix paper packaging is FSC® certified, helping to keep forests growing, for all, forever.
© Marks and Spencer plc
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